Watch, Download & Print

Below you will find the recipe and video tutorial of my favourite eats. Watch, download, print and share! Don't for get to leave a comment on the video to tell us what you think!

XO Ash

Recipe Videos

Chocolate Pastry (Poptarts)

This dough is so versatile and delicious!

If you want to make this into little Christmas trees you can see my tutorial on YouTube using the exact same dough and filling!

Ingredients

  • Chocolate pop tart dough :
  • 1 1/2 cups flour
  • 1 tsp salt
  • 1/3 cup Dutch processed cocoa powder
  • 1/3-1/2 cup sugar
  • 1 cup butter
  • 3/4 cup discard
  • Filling
  • 3/4 cup mint dark chocolate chips
  • 2 tbsp butter
  • 2 tbsp cream
  • 1/3-1/2 cup powder sugar
  • Glaze :
  • 1 cup powder sugar
  • 1-2 tbsp cream

Directions

  1. -add all dry ingredients to a bowl. Cut in grated butter. Mix to form crumbly dough. Add discard and form dough .
  2. Place in fridge for approx half hour.
  3. -prepare filling : heat chocolate and butter and cream until melted. Add powder sugar. Whisk to combine.
  4. -divide dough in half and roll out to a square. Cut into four lengths. Put the filling on one half and egg wash the edges, press together with fork. repeat for all sections (There will be 8-10)
  5. -bake at 350 20-30 mins. Whisk glaze and drizzle on top. Add crushed candy cane.
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Hey! I'm Ash.

I'm a suburban girl turned farmer with a love for baking. My driving passion is to bring knowledge of baking for our families to everyone around the world.

Baking bread is such a primitive act of sustainability for our families and something we can all do ourselves!  For a decade I have been baking sourdough bread and for the last several years I have been teaching it to anyone who will listen. The science of fermenting grain for bread is an art and the way I teach makes it accessible and easy for everyone to learn sourdough!

Follow along for more on sourdough!

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